Restaurant >Kappy's looks crappy, but makes a statement
The Florida Film Festival at Enzian Theater continues through March 14, and visitors to the Maitland area have been exploring the shiny eateries along Orlando Avenue, north of Winter Park Village. But to complete the Maitland experience, make a visit to Kappy's, the downscale landmark that makes its own "anti-" statement about development. Use a little imagination to hear the car engines and radios that used to roar through Kappy's -- a 1950s-style diner with a covered parking area and picnic tables. The car-rally days have ended, says owner Bob Caplan. He's kept the place unchanged for 30 years come this May, and he bought it secondhand.
Caplan, a firm believer in "If it ain't broke, don't fix it," was working the order window the other night, whipping up shakes from his weathered building that backs up onto railroad tracks.
The clientele who swing in to the odd lot at the corner of Sybelia Avenue (across from a shiny 7-Eleven) are from all walks of life, joined by want of Kappy's Philly cheese steaks, hot dogs, burgers, subs, shakes, waffle fries, onion rings and root beer floats.
For old time's sake, we tried the "special" -- Philly cheese steak and onion, waffle fries and drink ($5) -- which contained enough carbohydrates to fuel a football team. We also tried the worthy vegetarian sub ($3.05), with provolone cheese, lettuce, tomato and onions, and a dusting of oregano. The vanilla shake tasted like homemade ($2.85), and the waffle fries were not greasy (89 cents, small).
There's a slice of counter space inside, with worn stainless-steel swiveling stools that make you feel like you're on the set of a New York hole in the wall.